NKULENU’S GHANAIAN MILLET KENKEY- Single

Instructions for use:

Remove the paper label from plastic wrap, drop it in boiling water for 20 minutes, or immerse it in water and heat in microwave (high) for 5 minutes.

Packaged 12 balls in a box. Weight per ball: 0.4kg.

Key Features:

• Millet Kenkey – 400g X 12
• Keep in a cool place
• Can be  eaten with fish, pepper, or stew
• Once opened, refrigerate and consume within 2 days.
• Ingredients: Ground millet, Sea salt, and water